Beeler’s Pork Hickory Smoked Bacon
3 000 $
1 case minimum, 12 lbs
Beeler’s Pork Hickory Smoked Bacon
Buy Beeler’s Pork Hickory Smoked Bacon online, This bold sausage brings together buffalo, pork, beef, and bacon—all blended with red wine and a touch of potato for a deep, rich flavor that stands out.
The buffalo gives it a slightly gamey edge, while the pork and beef add balance and tenderness. Bacon brings in a subtle smokiness, and the red wine ties everything together with a smooth, savory finish. It’s fully cooked, so you can heat it up on the grill, in a pan, or slice it into pastas and charcuterie boards.
Smoked, satisfying, and just a little bit different—this sausage is made for those who want more flavor in every bite.
Order Beeler’s Pork Hickory Smoked Bacon USA
Beeler’s Pure Pork Thick Sliced Hickory Smoked Bacon comes from free-range, humanely raised red Duroc pigs, a European crossbreed known for its marbling. Each case holds 12 individually vacuum sealed packs.
The Beeler family has been raising “the perfect pig” since 1846. Committed to never, ever using hormones, growth promotants, antibiotics and crates, they give their pigs room to root, roam, socialize and express their natural instinctive behaviors. With six generations of expertise, Beeler’s combines Old World animal husbandry and the natural lineage of their pigs with today’s sophisticated breeding methodology to produce a product that is wholesome, flavorful, and all-natural.
| Size: | 12 individually vacuum sealed 1 lb. packs (approximately 12 lbs.) |
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| Origin: | Iowa, US |
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